Drink

winelist and beverage are subject to change

Cocktails

Sus Maryo Spritz

23

Housemade ‘calamansi cello’, Four Pillars shiraz gin, prosecco, cardamom tincture

Ube Wan Kenube

25

JimmyRum Spiced brandy creme de cacao, ube coconut cream bitters

Pakwan Two Three

25

NODO Tequilana Blanco, M ezcal Union sesame, watermelon agave lime

Pandan White Negroni

26

Settler’s Blood Orange Chilli Gin, house made pandan liqueur, Dolin Dry

Mam Sir

24

The Gospel Solera Rye Whiskey, cassia bark, Blueberry Sukang Tuba Reduction, London Essence Roasted Pineapple Soda

Boracay Elixir

24

Diplomatico Planas szechuan tincture, calamansi shrub, bitters, lime, mint

Hallyu Wave

24

Liquore Strega soju, lime green apple, passionfruit, pinoy anisado wine, bitters

Ponso Sour

26

Peddlers Gin Co. toasted latik coconut, pandan chardonnay foam (eggwhite ), lime

Mocktails

Pineapple Pop

13

Toasted pineapple, coconut, lime, lemongrass, soda

Calamondin Fizz

13

Calamansi shrub, kumquat mint, soda

Pandan Soda

13

Brunswick Aces Spades Non Alcoholic Spirit, real pandan leaf lime

Yam Jam Slam

13

Ube, buko milk, toasted coconut latik, dark chocolate, creme chantilly

Beer & Cider

Travla Lager Mid Strength

10

Little Creatures XPA 13

13

Calamansi Cider by DV Cider House

14

Red Horse Extra Strong Lager

15

San Miguel Pale Pilsen

13

San Miguel Light ‘Low-Carb’

13

Voodoo Ranger Hazy IPA

14

Wine

By the Glass

‘NV Range Life Prosecco, King Valley, Vic

15/72

‘22 Jumping Juice Pet Nat Nero Di Troia/Vermentino Riverland S.A

16/76

’22 Gum ‘Blend Of Fields’ Viogner Blend, Heathcote, Vic

22/108

’22 Carousal Chenin Blanc, Margaret River, W.A

16/76

’22 Adelina Polish Hill Riesling, Clare Valley, S.A

19/94

’19 Dirty Black Denim Sauvignon Blanc, Sunbury, Vic

17/84

‘21 Côtier Gewürztraminer, Mornington, VIC

17/84

’22 MDI Single Vineyard Pinot Grigio, Mildura, Vic

15/74

’20 La Griffe Bernard Chéreau Melon de Bourgogne, Muscadet, France

20/98

’22 Eleven Sons ‘Mayzons Blonshes’ Chardonnay, Limestone Coast, SA

22/108

‘20 Al di là del Fiume Zirudela Albana/ Montuni Emilia Romagna, Italy

21/104

‘20 The Lost Plot Mourvèdre Rosé, Nagambie, Vic

16/76

‘19 Fall From Grace ‘La Madrina ’ Carignan, McLaren Vale, S.A

21/104

‘22 William Downie ‘Cathedral’ Pinot Noir, Mornington , Vic

20/98

’21 Sigurd Syrah, Barossa Valley, S.A

15/74

‘21 Phillip Lobley ‘Temptation’ Pinot Noir, Yarra Valley, Vic

17/82

’21 Eleven Sons ‘Matoshinos’ Touriga, Pyrenees, Vic

22/10

’22 Fred Stevenson ‘Piñata’ Cinsault Grenache, Barossa, S.A

17/83

Sparkling & Pétillant Naturel

‘23 Delinquente ‘Tuff Nut’ Bianco Pet Nat, Riverland, S.A

74

’21 Les Errances Toho Bohu Rose Pet Nat, Loire Valley, France

90

‘17 Amaury Beaufort Le Jardins de la Porte de Troyes, Champagne, France

390

NV Jacquesson Cuvée 746, Champagne, France

264

Rosé

‘21 Claus Preisinger ‘Dope’ Blaufränkisch, Burgenland, Austria

145

‘22 Sigurd Rose Grenache Malbec Blend, Barossa, S.A

82

White

‘23 Delinquente ‘Screaming Betty’ Vermentino , Riverland, S.A

74

‘22 Sigurd Chenin Blanc, Clare Valley, S.A

88

‘22 Little Reddie Leanganook Chardonnay, Bendigo, Vic

88

’19 Domaine Batard Langelier ‘Didascalie’, Muscadet Sèvre et Maine, France

89

’20 Frederick Stevenson Chardonnay, Adelaide Hills, S.A

97

’22 A.R.C ‘Baw Baw White’ Sauvignon Blanc/Semillon/Viognier, Gippsland, Vic

99

‘21 Alessandro Viola ‘Le Mie’ Catarratto , Sicily, Italy

125

‘22 Patrick Sullivan ‘Black Sands’ Chardonnay, Gippsland, Vic

108

’21 Entropy ‘Echo White’ Savagnin and Pinot Gris, Gippsland, Vic

109

‘22 Commune of Buttons ‘Basket Town’ Chardonnay, Mylor and Carey Gully, S.A

114

’22 Dr. Edge ‘Tasmania’ Chardonnay, Derwent & Tamar Valleys, Tas

122

‘22 Moorak ‘K1’ Riesling, Adelaide Hills, S.A

115

‘21 Domaine Félix Petite Chablis, Burgundy, France

117

‘19 Living Roots Off Dry Riesling, NY, USA

119

‘21 Avani Issan Vineyard Chardonnay, Gippsland, Vic

153

Orange

‘22 MDI, ‘Skin Ed’ Fruilano, Mildura, Vic

73

’22 Sven Joschke L’ambre ‘ Muscat à Petit Blanc Semillon, Barossa Valley, S.A

86

‘21 Arfion ‘Smokestack Lightning SCGZ’ Gewürztraminer, Yarra Valley, Vic

99

’22 Lucy M ‘La Sarriette’ Pinot Blanc, Adelaide Hills, S.A

109

’20 Domaine Les Sablonnettes ‘Le P’tit’ Chenin Blanc, Loire Valley, France

104

‘22 Danjou Banessy ‘Supernova’ Muscat d’Alexadre, Languedoc, France

125

‘21 Collecapretta ‘Terra dei Preti’ Trebbiano Spoletino, Umbria, Italy

185

‘21 Somos Naranjito Verdelho, McLaren Vale, S.A

77

‘22 Good Intentions Wine Co. ‘Magnolia’ Gewurztraminer, Mt. Gambier, S.A

92

‘22 Jauma ‘ Blewitt Springs’ Chenin Blanc, McLaren Vale, Vic

101

Australian Red

’21 Philip Lobley ‘Temptation’ Cabernet Franc, Yea Valley, Vic

89

‘22 A.R.C Wines ‘Baw Baw Red’ Cab/Mer/Riesling, Vic

99

’20 Living Roots Tannat/Cabernet Sauvignon, Adelaide Hills, S.A

97

’22 Worlds Apart ‘Blewitt Springs’ Greenache , McLaren Vale, SA

106

‘19 Denton Shed Nebbiolo, Yarra Valley, VIC

115

’22 Dr. Edge ‘Tasmania’ Pinot Noir, Derwent & Tamar Valleys, TAS

115

‘21 Dormilona Cabernet, Margaret River, W.A

125

‘21 Entropy ‘Willow Grove Vineyard’ Pinot Noir, Gippsland, Vic

159

‘22 Charles Oliver ‘Café del Marc’ Syrah/Grenache, Pyrenees, Vic

109

‘21 MDI Sangiovese, Mildura, Vic

69

‘22 Little Reddie ‘Bootleg Red’ Grenache Mourvèdre, Nagambie, Vic

69

‘23 Delinquente ‘Roko Il Vagabondo’ Montepulciano, Riverland, SA

74

‘17 Pinemount Wines Pinot Noir, Yarra Valley, Vic

96

‘23 Worlds Apart ‘King of the Beach’ Nero d’Avola, McLaren Vale, S.A

106

‘22 Landsborough Vineyard Cabernet Sauvignon, Macedon Ranges, Vic

116

International Red

‘22 Gran Cerdo Tempranillo, Rioja, Spain

78

‘20 Gut Oggau ‘Joschuari’ Zweigelt & Blaufrankisch, Burgenland, Austria

205

‘17 Domaine Rolet ‘Arbois’ Poulsard Trousseau Pinot Noir, Jura, France

118

’ 20 Maison A&S ‘Les Bas des Loyères ’ AOC Maranges , Burgundy, France

239

‘17 Didier Montchovet ‘Aux Coucherias’, Beaune 1er Cru, Burgundy, France

339

Newsletter


    Book a Table

    For bookings over 10 people, please contact us directly. Thank you!

    Filipino dishes reimagined and cooked over a woodfired grill, fun cocktails, and an all-natural wine list